Quality Food Safety Supervisor – Food

An exciting opportunity has arisen for a Quality Food Safety Supervisor to join a well-established food manufacturing facility in Rayong. This role is perfect for someone who is passionate about upholding the highest standards of food safety and quality, and who thrives in an environment where collaboration, knowledge sharing, and continuous improvement are valued. The organisation offers a supportive workplace culture that encourages professional growth, ongoing training, and the chance to work alongside knowledgeable colleagues dedicated to excellence. With a focus on both technical expertise and interpersonal skills, this position provides you with the platform to make a meaningful impact on food safety practices while enjoying flexible working opportunities and access to industry-leading resources. * Play a pivotal role in shaping and maintaining food safety and quality culture across all operations, ensuring compliance with global standards and local regulations. * Benefit from comprehensive training opportunities and the support of a collaborative team committed to your professional development. * Enjoy a workplace that values flexibility, inclusivity, and the sharing of knowledge among experienced professionals.

What you'll do:

As a Quality Food Safety Supervisor, you will be instrumental in safeguarding product integrity by overseeing critical aspects of site management systems certification renewals and regulatory compliance. Your day-to-day responsibilities will involve designing impactful training programmes that empower staff at every level to prioritise food safety and quality. You will collaborate closely with both local teams and global regulatory experts to ensure that evolving standards are understood and implemented effectively. By conducting detailed internal audits and organising regular traceability drills, you will help maintain robust systems capable of responding swiftly to any challenges. Your ability to develop efficient document control processes will further strengthen operational excellence. Through daily reviews and open communication with colleagues across departments, you will foster an environment where continuous improvement is not just encouraged but embedded into every aspect of production.

• Oversee the application and renewal processes for Site Management Systems, ISOs, GFSI certifications, as well as Halal and Kosher accreditations to ensure ongoing compliance with industry standards.
• Design and implement programmes and activities aimed at fostering a robust food safety and quality culture throughout the facility.
• Initiate, develop, and deliver FSQR (Food Safety, Quality & Regulatory) training sessions to enhance awareness, efficiency, consistency, and compliance within all operational teams.
• Liaise regularly with global regulatory teams to stay updated on relevant food regulations and ensure timely communication of changes to all stakeholders in Thailand.
• Provide expert support to functional departments by advising on best practices related to food quality and safety during daily operations.
• Conduct thorough internal audits covering HACCP, GMP, GFSI, HALAL standards as well as supplier audits to maintain rigorous oversight of all processes.
• Organise mock traceability exercises and recall simulations to test the effectiveness of traceability systems and ensure readiness for any potential incidents.
• Develop and refine document control systems for Quality Management Systems (QMS) and Food Safety Management Systems (FSMS), enhancing their effectiveness in supporting related functions.
• Lead management review meetings focused on continuous improvement initiatives within the quality assurance framework.
• Facilitate daily food reviews, communicate findings clearly with area quality personnel, and drive targeted improvements based on results while ensuring QA budget adherence.

What you bring:

To excel as a Quality Food Safety Supervisor, your background should reflect solid academic credentials combined with practical experience managing quality assurance processes within the food sector. Your expertise in applying international standards such as GMP, HACCP, GFSI will enable you to navigate complex regulatory landscapes confidently. You bring not only technical proficiency but also strong interpersonal skills that allow you to connect effectively with colleagues at all levels. Your attention to detail ensures that documentation systems are meticulously maintained while your proactive attitude supports ongoing process improvements. A commitment to teamwork underpins your approach; you value open communication and willingly share knowledge for the benefit of others. Adaptability is key as you respond thoughtfully to changing requirements from both local authorities and global partners.

• A Bachelor’s degree in Food Science, Food Technology, Biochemistry or another closely related field is required for this position.
• Demonstrated experience of three to five years working within Quality Systems or Quality Assurance roles specifically in the food industry is essential.
• Comprehensive understanding of Quality Management Systems (QMS) as well as hands-on experience implementing Food Safety programmes such as GMP, HACCP, GFSI is highly desirable.
• Proven ability to conduct hygiene inspections along with GMP, HACCP, GFSI audits including those involving suppliers is necessary for success in this role.
• Competency in using computer applications relevant to documentation control and reporting is expected from applicants.
• Strong English language skills are needed for effective communication with global teams and regulatory bodies.
• Previous exposure to the food industry environment ensures familiarity with sector-specific challenges and best practices.
• Excellent communication abilities coupled with a collaborative approach make you an ideal team player who can build positive relationships across departments.

What sets this company apart:

This organisation stands out for its unwavering commitment to nurturing talent through comprehensive training opportunities tailored for career progression within the food manufacturing industry. Employees benefit from being part of an inclusive environment where collaboration is celebrated—your contributions are recognised not just by immediate colleagues but across the wider business network. The company places great emphasis on work-life balance by offering flexible working arrangements designed around employee wellbeing. Access to state-of-the-art facilities ensures that you have the tools needed for success while ongoing investment in people means there are always new opportunities for learning. Above all else, this employer fosters a culture built on mutual respect where everyone’s voice matters—making it an ideal place for those seeking both personal fulfilment and professional achievement.

What's next:

If you are ready to take your career in food safety supervision to new heights within a supportive team environment, this could be your next step!

Apply today by clicking on the link provided—your journey towards making a real difference in food safety starts here.

Due to the high volume of applications, our team will only be in touch if your application is shortlisted.

Robert Walters Recruitment (Thailand) Limited
Recruitment License No.: น. 1188 / 2551