Restaurant Manager

An exciting Restaurant Manager (x 1 vacancy) job has just become available at one of the private entertainment club based in Bangkok. Reporting directly to the General Manager this is a role for a Assistant Restaurant Manager, Floor manager who is a leader in their field.

Restaurant Manager

Salary: Competitive and based on experience

Location: bangkok

Keywords: collaborative, supportive leadership, inclusive environment, training opportunities, dependable team, flexible working opportunities

A renowned hospitality group in Bangkok is seeking a Restaurant Manager to oversee the seamless daily operations of a vibrant and welcoming dining venue. This is an exceptional opportunity for you to bring your expertise in casual dining, club, or entertainment settings to a role where your interpersonal skills and commitment to outstanding guest experiences will truly shine.

• Join a reputable hospitality group known for its inclusive culture and commitment to staff development, offering you the chance to work alongside knowledgeable professionals who are passionate about delivering memorable experiences.
• Benefit from flexible working opportunities and comprehensive training programmes designed to support your growth as you take on greater responsibilities within the restaurant management field.
• Enjoy being part of a supportive leadership structure that encourages open communication, teamwork, and shared success across all levels of the business.

What you'll do:

As Restaurant Manager, you will play a pivotal role in shaping both the guest experience and team culture within this lively dining destination. Your days will be filled with opportunities to connect with guests, support your colleagues’ growth through hands-on coaching, and collaborate with senior management on strategic initiatives. By maintaining high standards of service excellence and fostering an environment where everyone feels included and supported, you will help create lasting memories for guests while building a dependable team. Your ability to respond sensitively to client needs, manage operational details efficiently, and encourage open communication among staff will be key factors in your success.

• Oversee all aspects of day-to-day restaurant operations, ensuring that service standards are consistently met and exceeded for every guest.
• Collaborate closely with the General Manager on people management initiatives, supporting recruitment, onboarding, scheduling, and ongoing staff development to maintain full capacity in the service area.
• Respond promptly and thoughtfully to client inquiries within the service area, ensuring each interaction reflects warmth, professionalism, and attention to detail.
• Foster a collaborative and inclusive team environment by providing guidance, encouragement, and constructive feedback to all staff members.
• Monitor inventory levels and coordinate with suppliers to guarantee that all food and beverage offerings meet quality expectations while minimising waste.
• Implement health, safety, and hygiene protocols throughout the restaurant to ensure compliance with local regulations and company policies.
• Support the planning and execution of special events or promotions that enhance guest engagement and drive repeat visits.
• Work together with kitchen staff and other departments to ensure smooth communication and efficient service delivery during busy periods.
• Handle guest feedback with empathy and resolve any concerns in a manner that strengthens relationships and upholds the reputation of the venue.

What you bring:

In this Restaurant Manager position, your background in casual dining or entertainment venues equips you with valuable insights into what makes these environments thrive. Your empathetic approach enables you to motivate others while fostering mutual respect across all levels of staff.

• Previous experience as an Assistant Restaurant Manager or similar supervisory role within casual dining, club, or entertainment community environments is essential for understanding the unique demands of this setting.
• A proven track record of nurturing teams through effective communication, empathy-driven leadership, and ongoing support for professional development.
• Strong organisational abilities that enable you to manage multiple priorities simultaneously while maintaining attention to detail in all aspects of restaurant operations.
• Excellent interpersonal skills that allow you to build rapport with guests from diverse backgrounds and respond thoughtfully to their needs or concerns.

What sets this company apart:

This hospitality group stands out for its unwavering dedication to creating an inclusive workplace where every employee’s contribution is recognised. The organisation invests heavily in training opportunities so you can continually expand your skill set while advancing your career at your own pace. Flexible working arrangements are available to help balance personal commitments with professional ambitions.

What's next:

If you are ready to take the next step in your hospitality career within an environment that values collaboration, empathy, and professional growth—this is your moment!

Apply today by clicking on the link below; we look forward to learning more about how you can contribute your talents as our next Restaurant Manager.

Due to the high volume of applications, our team will only be in touch if your application is shortlisted.

Robert Walters Recruitment (Thailand) Limited
Recruitment License No.: น. 1188 / 2551